Peanut Butter Brownie Dump Cake

campfire brownies with peanut butter with no mixing needed

Peanut Butter Brownie Dump Cake

This easy camping dessert combines brownies with peanut butter and cooks up in a dutch oven right over the hot campfire coals. Top with ice cream for a decadent camping treat!

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Course: Dessert

Cuisine: American

Keyword: chocolate, dessert, dutch oven

Prep Time: 5

Cook Time: 30

Servings:

Calories: 702kcal

Equipment

1 cast iron dutch oven
1 dutch oven parchment paper liner

Ingredients

16 peanut butter sandwich cookies
14 oz. sweetened condensed milk
1/3 cup peanut butter
1 box brownie mix
8 oz milk
4 tbsp butter, salted

Instructions

Line dutch oven with parchment paper or grease the inside with butter.
Lay the Nutter Butter cookies into the bottom of the dutch oven in a single layer. Pour sweetened condensed milk over the top of the cookies.
Add peanut butter in small dollops across the top. Dump brownie mix on top and spread out evenly.
Pour milk over the top of the brownie mix, as evenly as possible (do not stir). Then, place thin slices of butter across the top of the ingredients.
Cover and place dutch oven over 10 pieces of charcoal. Add approximately 20 pieces of charcoal to the top. (Number of coals for 12" dutch oven. Reduce if using a smaller dutch oven.)
Cook for approximately 30 minutes (cook time will vary) and remove from heat once the cake is cooked through. (After 25 minutes, check every 5 minutes to make sure the bottom doesn't burn.)
Top with vanilla ice cream or just scoop right out of the dutch oven to enjoy!

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